健康营养餐
Fresh ingredients cooked simply with less oil, less salt, no MSG, suitable for health conscious busy professionals, families and children.
Tender chicken is hand-shredded and tossed in a creamy sesame sauce. The rich, nutty aroma of sesame pairs beautifully with the lightness of the chicken, creating a simple yet deeply satisfying dish that is fragrant and full of flavor.
鲜嫩鸡肉手撕成丝，拌入香气浓郁的芝麻酱。芝麻酱醇厚顺滑，带着坚果般的香气，与清爽的鸡肉完美融合，简单却格外诱人，是一道香而不腻的经典菜品。
Allergens: Shrimp
Silky glass noodles are stir-fried with eggs and three fresh vegetables: sweet carrot, crisp Chinese asparagus lettuce, and tender spinach. Light yet flavorful, the dish highlights the natural sweetness and brightness of spring vegetables.
细滑粉丝与鸡蛋和三种清新蔬菜丝快速翻炒。胡萝卜带来微甜，莴笋清脆爽口，菠菜增添春日的清香。口感轻盈丰富，每一口都充满新鲜蔬菜的自然甜味。
A comforting spring braise. Pork ribs are slowly simmered with carrots, fresh bamboo shoots, onion, napa cabbage, and shiitake mushrooms, with a touch of cured pork for depth. The broth is rich yet balanced, bringing together tender ribs and the natural sweetness of spring vegetables.
一锅充满春天气息的暖煲。排骨与胡萝卜、鲜笋、洋葱、高丽菜和香菇慢火炖煮，加入少量咸肉提香，汤汁浓郁却不厚重。蔬菜清甜、排骨软嫩，层层鲜味交融，带来温润满足的春日家常滋味。
A delicate taste of spring. Fresh shepherd’s purse brings a gentle herbal fragrance to this clear, nourishing soup, simmered with tender beef meatballs and crisp lotus root. Light, savory, and naturally sweet, it captures the refreshing flavors of the season in every spoonful.
春日限定的清鲜滋味。鲜嫩荠菜带着淡淡田野香气，与手工牛肉丸和爽脆莲藕一同慢炖，汤色清亮、味道鲜甜。荠菜的清香、莲藕的微甜和牛肉丸的嫩滑交织在一起，是一碗轻盈又满足的春日暖汤。
Allergies: Soy, Wheat
Made in store, no additional sugar added, fermented glutinous rice. Can be eaten alone as a dessert, cook with egg drop, or cook with rice cake for a fuller snack.
Currently delivering to:
Arlington, Allston, Belmont, Boston, Brighton, Brookline, Cambridge, Dedham, Jamaica Plain, Lexington, Malden, Medford, Melrose, Milton, Needham, Newton, Somerville, Stoneham, Waltham, West Roxbury, Weston, Winchester, Woburn.
请和月子厨房确认送餐区域再下单，谢谢。Please confirm with Moon Kitchen that you are within out delivery zone before placing an order, thank you.
How it works:
每周三菜单出炉
周六晚7点前订餐完毕
次周一晚4-7PM送餐
送餐费用$10（限部分地区）
How it works:
Menus are updated each Wednesday
Ordering closes on Saturday at 7pm
Delivery the following Monday evening 4-7PM
Delivery cost $10（Limited to certain areas）